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Mozquitoo: diet
Showing posts with label diet. Show all posts
Showing posts with label diet. Show all posts

Tuesday, October 11, 2011

10 Reasons You're Not Losing Weight Part 02


Jill Weisenberger, M.S., R.D., C.D.E., Lifescript Nutrition Expert

7. You eat mindlessly or when distracted.
Do you eat dinner in front of the TV? Do you stop eating when you’re full or when the show is over? All too often, such distraction leads to more and more mouthfuls of pasta or potatoes.

If you’re munching from a bag of chips or a box of crackers, you can’t keep track of how much you’ve eaten.

And plenty of dieters report they didn’t even realize they had snacked from the candy bowl or nibbled from a child’s plate until it was too late.

What to do: Make it a house rule to eat from a dish. Always. No bags, cartons or fistfuls. Put it in a dish, sit down and savor the taste as you eat – without distraction. That means that if you’re going to grab the crust of your daughter’s grilled cheese sandwich, you have to put it on a plate first.

8. You deprive yourself.
Your list of can’t-have foods is so long, it rivals the nation’s tally of foreclosed homes. In fact, you’ve been so strict with yourself, you can’t remember the last time you ate a doughnut, candy bar or slice of pizza.

Then - like so many times before - you give in, scarf down something taboo, and now you’re mad at yourself.

So what the heck, you think: You’ll just eat everything on your forbidden list to get it out of your system. You’ll start your diet over again tomorrow – or next week.

Problem is, you can’t get it out of your system. It just doesn’t work that way.

What to do: No more setting yourself up for feeling deprived. In fact, no more dieting.

Take the focus away from that list of bad foods and emphasize those that are good for you. If 90% of the time you eat a wholesome diet of ample fruits and vegetables, some whole grains, lean meats or other sources of protein, then the other 10% doesn’t really matter.

So enjoy that glazed doughnut – but just one. If you want another, it will still be there tomorrow. After all, doughnuts or candy bars or pizza or whatever won’t drop off the face of the earth.

9. You’re usually good, but…
You always watch your portions. You start every morning with a healthful breakfast and eat only baked chicken, not fried.

Always that is, unless you’re on vacation or dining out. Or celebrating a birthday. Or sharing an anniversary. Or honoring your son’s first home run.

Consistency is key to dropping pounds. Researchers involved with the National Weight Control Registry found that those who eat similarly day after day are more likely to maintain weight loss than others.

One splurge meal in a restaurant can easily undo all the small calorie-saving tricks you employed the whole week before. Derail yourself every week and you’ll never get anywhere.

What to do: Again, stop dieting and start making small changes you can live with.

Find ways to celebrate that don’t involve high-calorie eating (like a manicure) or take half of that restaurant meal home to celebrate again tomorrow.

10. You overestimate your calorie burn.
Gym machines are notorious for overestimating the calories burned by exercisers, and dieters can easily out-eat their workouts. Your 30-minute power walk might burn 200 calories, but that won’t make up for your after-exercise power smoothie.

What to do: Exercise is an important tool in controlling your weight and maintaining good health, but stop rewarding your good work with food.

If you’re tempted to follow a sweat session with a smoothie or muffin, consider these numbers first:

Food/Calories Activity/Time to Burn Calories
Medium nonfat latte and blueberry muffin
(605 calories)
Walking 3.0 mph (20-minute mile), 2 hours, 14 minutes
Walking 4.0 mph (15-minute mile), 1 hour, 29 minutes
Large bagel with cream cheese
(430 calories)
Jogging 5.2 mph (11.5-minute mile), 35 minutes
Aerobic dancing, low impact, 63 minutes
22-ounce strawberry smoothie with artificial sweetener
(250 calories)
Weight training, light, 61 minutes
Circuit training (includes aerobic activity), 23 minutes
Fast food sausage and egg biscuit
(500 calories)
Gardening, 92 minutes
House cleaning, heavy, 2 hours, 2 minutes
* based on average 180-pound person

How Calorie-Conscious Are You?
Calorie-counting can be tedious, but knowing which foods will send you into a diet trap is easy. Find out how savvy you are with this quiz.

Source: http://www.lifescript.com

What Do Models Eat?

NEW YORK | Tue Monday, February 22nd, 2010 2:34am EDT

The average American woman is 5’4″ tall and weighs 140 pounds. The average American model is 5’11″ tall and weighs 117 pounds. Most fashion models are thinner than 98% of American women.

The average American woman is 5’4″ tall and weighs 140 pounds. The average American model is 5’11″ tall and weighs 117 pounds. Most fashion models are thinner than 98% of American women.

More over, fitness models are photographed only when they are in “contest shape”, which means that they have dieted down to a low body-fat for a short period of time. In the “off-season”, most carry a higher body-fat level because extremely low body-fat levels are physiologically unmanageable.

Besides, some fitness models do use anabolic steroids, just like female bodybuilders. Other drugs used are thermogenics, diuretics, appetite suppressants, amphetamines, and the plethora of “gray market” bodybuilding supplements.

Here’s a photo gallery below with models eating apples, bananas, pistachios and other things at the backstage during various Fashion Shows. [via Reuters]

What models eat 1 570x379
A model prepares backstage before the Monique Lhuillier Fall 2010 collection during New York Fashion Week February 15, 2010. Credit: REUTERS/Carlo Allegri
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A model eats backstage before the Custo Barcelona Fall 2010 collection during New York Fashion Week February 14, 2010. Credit: REUTERS/Carlo Allegri
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A model eats as she has her hair done backstage before the start of the Naeem Khan Fall 2010 collection show during New York Fashion Week February 18, 2010. Credit: REUTERS/Jessica Rinaldi
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A model eats as she waits for her make-up to be applied before Spanish designer Agatha Ruiz De La Prada women’s fall-winter 2007/2008 collection parade during Milan fashion week in Milan

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Models drink energy drinks before John Rocha’s Autumn/Winter 2007 show at London Fashion Week in London February 12, 2007. Credit: REUTERS/Alessia Pierdomenico
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Participants eat lunch at the backstage during the MODELS 2009 fashion model audition in Tokyo October 18, 2009. Credit: REUTERS/Toru Hanai
What models eat 7 570x379
A model eats while having her make-up applied backstage before the the Dennis Basso fall collections 2007 during New York Fashion Week, February 9, 2007. Credit: REUTERS/Eric Thayer
What models eat 8 570x385
A model eats an apple as she waits for her make-up to be done in the backstage before the start of Love Sex Money Spring/Summer 2008 women collection show during the Milan Fashion Week

What models eat 9 570x369
Natalia Gaplovska eats edamame as she gets ready to present a creation by designer Geova Rodriguez’s Spring 2009 collection during New York Fashion Week September 6, 2008. Credit: REUTERS/Kena Betancur
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Models eat sandwiches as they wait before Gharani Strok’s Autumn/Winter 2007 show at London Fashion Week in London February 13, 2007. Credit: REUTERS/Alessia Pierdomenico
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A model eats some pasta during a break at the Pasarela Cibeles Autumn/Winter 07-08 fashion week in Madrid February 13, 2007. Credit: REUTERS/Sergio Perez
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A model poses backstage before Blumarine Spring/Summer 2010 women’s collection during Milan Fashion week September 25, 2009. Credit: REUTERS/Paolo Bona
Source: http://www.theblogismine.com

Saturday, October 8, 2011

All You Need Is A Strong Spirit

A woman from Russia named Svetlana, after one year and a half she lost nearly 155 lbs. If you wonder how did she made this amazing change you should see her diet:
Breakfast: 2 eggs, or a piece of cheese, or porridge, a piece of black chocolate or a spoon of honey, coffee without sugar.
Second breakfast: half of a pomegranate, green tea. Lunch: boiled lean meat, fish or a chicken breast, fresh vegetable salad with vegetable oil, green tea. Snack: a handful of shelled seeds, green apple, grapefruit or pomegranate. Dinner: green tea.

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source : http://buzzinn.net

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